The Perfect 

Matzah Ball

Here's how to make the perfect matzah ball!           Back to homepage

Make it Szechuan Matzah Ball Szechuan style, there are two ways

- 1.  Naked Szechuan Matzah Ball!         -2.  Szechuan Wonton Matzah Ball         

Both use the same basic sauce and ingredients, see below for more details

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For this recipe you need Szechuan Sauce.  It is a hot and spicy sauce that originated in Sichuan province in southwest China. It has a complex and bold combination of flavors, with a nice balance of spiciness and savory flavor to it.

Lou Gan Ma Fried Chilli Oil

Ingredients for the Szechuan Sauce

Make sauce with the above proportions.